Motorboat Club

THE MOTORBOAT CLUB

Fine Dining in Avalon NJ

The Avalon Yacht and Motor Club was originally built in 1913 and was located at 19th Street and the bay. In 2002, Anthony Zurawski, owner of the Whitebrier and previously of the Princeton, moved the building to its current location on 21st Street and expanded upon it to create the Motorboat Club Restaurant at the Whitebrier

The Motorboat Club Restaurant features a stellar list of 20 craft beers on tap and serves traditional American and seafood dishes with a modern flare. Reservations are accepted and recommended for parties of 6 or more. We have the space to accommodate several large parties per night and are a family friendly dining establishment (although Saturdays can get a little noisy). The Motorboat Club has both indoor and outdoor seating available as well as the full sushi menu.

Make a Reservation

To make a reservation for our indoor dining at The Motorboat Club, please call (609) 967-5225 or click on the button below.

Hours

Open Every Day
Dinner Inside 5-10pm
Sushi 4-10pm
Sushi Takeout Available

Contact

(609) 967-5225

john@thewhitebrier.com

260 20th Street
Avalon, NJ 08202

Fax: 609-967-0208

FINE DINING MENU

Appetizers

  • Hummus
  • $15.00
Housemade Garlic Hummus, Kalamata Olives, Fresh Pita, Crudité, Roasted Red Pepper Puree
  • Island Coconut Shrimp
  • $18.00
Coconut Encrusted Shrimp, Mango Salad, Spicy Asian Pepper Sauce (DF)
  • Claw Fries
  • $20.00
Topped with Jumbo Lump Crab Meat, Basil Aioli, and Spicy Mayo
  • Truffle Fries
  • $16.00
White Truffle Oil, Shaved Pecorino
  • Crispy Calamari
  • $17.00
Cornmeal Breading, Sweet Chili Sauce, Arugula
  • Blackened Scallops
  • $21.00
Over Black Bean and Corn Salad, Guava Nectar, Peach Puree, and Jalapeno Cream
  • Mussels in Red or White Sauce
  • $17.00
  • Whitebrier Wings
  • $19.00
Choice Spicy BBQ, Classic Buffalo, or Thai Chili Spiced (1 Sauce per order of 10)
  • Spinach Artichoke Dip
  • $15.00
Hot Cream Cheese Dip With Chopped Spinach and Artichoke Hearts, Toast Points and Pita Wedges
  • Jumbo Soft Pretzel
  • $14.00
10 oz. Warm Soft Pretzel, Salted and served with Spicy Mustard and Cheese Sauce
  • Colossal Crab Cocktail
  • $28.00
Colossal Lump Crab Meat served Chilled with sides of Cocktail Sauce and Dijon Mustard Sauce
  • Cheesesteak Egg Rolls
  • $18.00
With Side of Siracha Ketchup

Salads

  • Ahi Tuna Salad
  • $24.00
Sliced Ahi Tuna over Chilled Quinoa Salad, Mixed Vegetables, Avocado, Sweet Soy Ginger Dressing (DF, Contains Soy)
  • Summer Salad
  • $22.00
Mixed Greens, Grapes, Berries, Candied Walnuts, Crumbled Bleu, Citrus Vinaigrette
  • Tomato Burrata Salad
  • $19.00
Cherry Tomatoes, Fresh Burrata Cheese, Arugula, Balsamic Glaze (GF)
  • Caesar Salad
  • $14.00
Romaine, Shredded Parmesan, Herb Croutons, Housemade Caesar Dressing, Pecorino Crisp
  • House Salad
  • $14.00
Mixed Greens, Tomato, Carrot, Cucumber, Croutons Choice of Dressing: Balsamic Vinaigrette, Carrot Ginger, Bleu Cheese, Ranch
  • Southwestern Chicken Salad
  • $26.00
Romaine Lettuce, Grilled Chicken, Tomatoes, Corn and Black Bean Mix, Sliced Avocados, Smashed Tortilla Chips, Chipotle Ranch Dressing

Add to Your Salad:

Grilled Chicken add $10, Jumbo Shrimp add $13, Salmon add $17, Crab add $14

Main Courses

  • Ahi Tuna Burrito
  • $20.00
Seared Ahi Tuna, Cabbage Slaw, Black Bean and Corn Salad, Mango Pico De Gallo, and Wasabi Cream
  • Short Ribs
  • $35.00
Braised with Demi-Glace over Garlic Mashed Potatoes and Baby Carrots
  • Crab Cake Sandwich
  • $20.00
Jumbo Lump Crab Cake, Basil Aioli, LTO on Brioche
  • Chicken Caesar Wrap
  • $18.00
Chicken Breast Grilled and Chilled, Romaine, Caesar Dressing
  • W.B. Burger
  • $20.00
8oz Organic Ground Beef, LTO on Brioche Choose: American, Gruyere, or Cheddar
  • Cauliflower Steak
  • $18.00
Center Cut of Cauliflower, Sage Olive Oil, Garlic Mashed Potatoes, French Cut String Beans (GF)
  • Seafood Penne
  • $36.00
Jumbo Shrimp, Mussels, Crabmeat, Rosa Sauce
  • Fish Tacos
  • $19.00
Soft Tortilla, Avocado Mousse, Pico de Gallo, Cilantro Crema
  • Tomato Basil Scallops
  • $37.00
Seared Scallops with Sautéed Tomatoes and Spinach, Rice, and Basil Aioli Sauce
  • Garlic Parmeson Salmon
  • $34.00
Salmon Encrusted with Parmesan Herb Panko, Garlic Butter Sauce, Over Rice and Seasonal Vegetables
  • Jumbo Lump Crab Cakes
  • $37.00
Pan-cooked Crab Cakes, Seasonal Vegetables, Old Bay French Fries
  • Steak & Cake
  • $54.00
5oz Filet Mignon, House Crab Cake, Asparagus, Roasted Garlic Mashed Potatoes
  • Filet Mignon (8oz)
  • $47.00
Grilled Filet Mignon with Herb Butter, Asparagus, Roasted Garlic Mashed Potatoes (GF)
  • Filet Mignon (5oz)
  • $38.00
Grilled Filet Mignon, Herb Butter, Asparagus, Roasted Garlic Mashed Potatoes (GF)
  • Chicken Bacon Avocado Sandwich
  • $19.00
Grilled Chicken topped with Melted Cheddar, Bacon, Mashed Avocado, and side of Chipotle Ranch, FF
  • Blackened Flounder Sandwich
  • $25.00
Blackened Grouper on Brioche with Zesty Tartar Sauce, LTO, FF
  • Lobster Roll
  • $29.00
Chilled Lobster Salad on Traditional Top Cut Bun, Served with Truffle Fries
  • Avalon Burger
  • $23.00
8oz Sirloin Burger with American Cheese, Pepper Bacon, Sautéed Onion Spread, Balsamic Jam, and Arugula

(GF) = Gluten Free • (DF) = Dairy Free • (V) = Vegan

Other Menus Available in the Motorboat Club

SUSHI MENU

KIDS MENU

DRINK MENU

SUSHI MENU

KIDS MENU

DRINK MENU