Motorboat Club

THE MOTORBOAT CLUB

Fine Dining in Avalon NJ

The Avalon Yacht and Motor Club was originally built in 1913 and was located at 19th Street and the bay. In 2002, Anthony Zurawski, owner of the Whitebrier and previously of the Princeton, moved the building to its current location on 21st Street and expanded upon it to create the Motorboat Club Restaurant at the Whitebrier

The Motorboat Club Restaurant features a stellar list of 20 craft beers on tap and serves traditional American and seafood dishes with a modern flare. Reservations are accepted and recommended for parties of 6 or more. We have the space to accommodate several large parties per night and are a family friendly dining establishment (although Saturdays can get a little noisy). The Motorboat Club has both indoor and outdoor seating available as well as the full sushi menu.

Make a Reservation

To make a reservation for our indoor dining at The Motorboat Club, please call (609) 967-5225 or click on the button below.

Hours

Open 5pm – 10pm every day


Contact

(609) 967-5225

john@thewhitebrier.com

260 20th Street
Avalon, NJ 08202

Fax: 609-967-0208

FINE DINING MENU


Appetizers

  • Hummus
  • $11.00
Housemade Garlic Hummus, Kalamata Olives, Fresh Pita, Crudité, Roasted Red Pepper Puree (V,DF)
  • Island Mango Shrimp
  • $16.00
Coconut Encrusted Shrimp, Mango Salad, Spicy Asian Pepper Sauce (GF,DF)
  • Claw Fries
  • $14.00
Topped with Jumbo Lump Crab Meat, Basil Aioli, and Spicy Mayo
  • Truffle Fries
  • $12.00
White Truffle Oil, Shaved Pecorino (GF)
  • Pork Bao Buns
  • $12.00
House Steamed Buns, Slow Roasted Pork, Asian Slaw, Korean BBQ Sauce (DF)
  • Shrimp Cocktail
  • $16.00
Poached Colossal Shrimp, House Made Cocktail Sauce (GF, DF)
  • Tartare Duo
  • $17.00
Tuna Tartare, Seared Beef Filet Tartare, Cucumber, Shallot Confit, Trio of Sauces (GF)
  • Crispy Calamari
  • $12.00
Cornmeal Breading, Sweet Chili Sauce, Arugula
  • Steamed Little Necks
  • $14.00
White Wine Garlic Butter Sauce
  • Mussels in Red or White Sauce
  • $11.00
  • Whitebrier Wings
  • $14.00
Choice Spicy BBQ, Classic Buffalo, or Thai Chili Spiced (1 Sauce per order of 10)
  • Spinach Artichoke Dip
  • $12.00
Hot Cream Cheese Dip With Chopped Spinach and Artichoke Hearts, Toast Points and Pita Wedges
  • Jumbo Soft Pretzel
  • $10.00
10 oz. Warm Soft Pretzel, Salted and served with Spicy Mustard and Cheese Sauce


Soups

  • Classic French Onion
  • $10.00
Caramelized Onion Broth, Sherry, Melted Gruyere
  • Roasted Red Pepper Bisque With Crab
  • $10.00
Roasted Red Pepper Puree, Cream, Jumbo Lump Crab Meat $7 for cup, $10 for bowl.


Salads

  • Ahi Tuna Salad
  • $24.00
Sliced Ahi Tuna over Chilled Quinoa Salad, Mixed Vegetables, Avocado, Sweet Soy Ginger Dressing (DF, Contains Soy)
  • Summer Salad
  • $15.00
Mixed Greens, Grapes, Berries, Candied Walnuts, Crumbled Bleu, Citrus Vinaigrette
  • Tomato Burrata Salad
  • $12.00
Cherry Tomatoes, Fresh Burrata Cheese, Arugula, Balsamic Glaze (GF)
  • Caesar Salad
  • $10.00
Romaine, Shredded Parmesan, Herb Croutons, Housemade Caesar Dressing, Pecorino Crisp $6 Sm. $10 Lg
  • House Salad
  • $10.00
Mixed Greens, Tomato, Carrot, Cucumber, Croutons Choice of Dressing: Balsamic Vinaigrette, Carrot Ginger, Bleu Cheese, Ranch $6 Sm. $10 Lg. 

Add to Your Salad:

Organic Chicken add $6, Shrimp add $10, Salmon add $12



Main Courses

  • Short Ribs
  • $32.00
Jalma Farms Aronia Berry-Bourbon BBQ sauce, Roasted Brussels, Whipped Sweet Potato (GF)
  • Thai Coconut Curry
  • $16.00
Sweet and Mild Red Curry Sauce Over Seasonal Vegetables and Bed of Couscous (V)
  • Cauliflower Steak
  • $16.00
Center Cut of Cauliflower, Sage Olive Oil, Whipped Sweet Potato, French Cut String Beans (GF)
  • Zucchini Pasta
  • $20.00
Spiralized Squash, Tomatoes, Warm Ricotta, Herb Sausage, Sage Brown Butter (GF) Substitute Shrimp +6
  • Organic Roasted Chicken
  • $24.00
Tecumseh Farms Organic Chicken, Cauliflower Mash, Herb Jus, French Cut String Beans (GF)
  • Seafood Penne
  • $28.00
Jumbo Shrimp, Mussels, Crabmeat, Rosa Sauce
  • Seared Scallops
  • $34.00
Mediterranean Couscous, Jersey Succotash, Saffron Aioli (DF)
  • Scottish Salmon
  • $27.00
Seared Skin On, Tomato Chutney, Wild Rice, Local Vegetables (GF, DF)
  • Jumbo Lump Crab Cakes
  • $34.00
Pan-cooked Crab Cakes, Basil Aioli, Local Vegetables, Roasted Garlic Mashed Potatoes
  • Steak & Cake
  • $42.00
5oz Filet Mignon, House Crab Cake, Basil Aioli, Asparagus, Roasted Garlic Mashed Potatoes
  • Filet Mignon (8oz)
  • $40.00
Black Angus Beef, Red Wine Demi-Glace, Asparagus, Roasted Garlic Mashed Potatoes (GF)
  • Filet Mignon (5oz)
  • $29.00
Black Angus Beef, Red Wine Demi-Glace, Asparagus, Roasted Garlic Mashed Potatoes (GF)


(GF) = Gluten Free • (DF) = Dairy Free • (V) = Vegan


Other Menus Available in the Motorboat Club