Side Dishes (choose 3)

Seasoned and Roasted with Olive oil & Thyme

Onion, Peppers and carrot Cooked in Chicken Stock

Creamy Mashed Potatoes With Roasted Garlic

Fresh Green Beans Sauteed With Garlic

Whipped Sweet Potatoes Seasoned with cinnamon & Nutmeg

Zucchini, Yellow Squash, and Red Peppers

Sliced Potatoes cooked with Bechamel and Topped with Gruyere

White Rice Topped With Clarified Butter